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Our Menus - Seasonal

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SEAsonal Features | Available March 5

New England Chowder Cup $6 | Bowl $8

Margherita Flatbread $13

Tomato, Mozzarella, Basil, Balsamic

Margherita Flatbread

Beer Battered Fish & Chips $18

Yuengling Lager Beer Battered Cod, Hand-Cut Fries, Coleslaw

Beer Battered Fish & Chips

Striped Bass $28

Pan-Seared, Sun Dried Tomato, Basmati Rice, Charred Broccolini, Gremolada

Striped Bass

Jumbo Stuffed Shrimp $32

Butterflied Jumbo Shrimp, Signature Lump Crab, Charred Broccolini, Imported Linguinie, Chipotle Cream Sauce

Jumbo Stuffed Shrimp
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